The Vineyard at Stockcross 2**

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http://www.the-vineyard.co.uk/
The vineyard at Stockcross

2 Michelin Star menus
tarters

Risotto
wild mushrooms, cepe e’spuma, balsamic
Organic salmon
‘mi-cuit’, spiced lentils, foie gras

Terrine
suckling pig, ‘piccalilli’ flavours

Velouté
pumpkin, rabbit tortellini, parmesan foam

Scallop
smoked, artichoke, hazelnut and watercress

Quail
tart fine of shallot, quail egg, beetroot salad

Main Courses

John dory
crab, tomato and bacon

Venison
celeriac, bacon choucroute, sloe gin jelly

Roast organic chicken
stuffing, cranberries, sprouts and parsnip

Sea bass
olive potatoes, sardine vinaigrette

Turbot
pork belly, langoustines, lemongrass

Veal
cheeks, rump and sweetbreads, spiced dates and gem lettuce

Desserts

'Chocolate tiramisu'

Pear shortbread
granite, poire william, pickled walnut

Hazelnut sponge
muscovado and caramel

Cassis
lemon, salted oats

Cucumber
lime, mango, yogurt

Cheeses
British and French