Midsummer House 2**

http://www.midsummerhouse.co.uk/

Chef - Daniel Clifford

LINK to His Recipes for Summerhouse Website
http://www.midsummerhouse.co.uk/pdf/recipes.pdf

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Scallop
Seared Hand Dived Scallops, Celeriac, Truffle, Granny Smiths and Caramel

Sweetbread
Maple Caramelised Sweetbreads, Turnip, Pistachio, Ox Tongue, Maple Jelly

Beetroot
Golden Beetroot and Watercress Bavarois, Cannelloni of Goats Cheese, Horseradish Ice Cream, Pickled Walnuts

Mackerel
Home Smoked Mackerel, Pickled Cucumber, Caviar, Bourbon and Lime

Monkfish
Roast Monkfish, Onion and Bay Leaf Purée, Caramelised Chicory, Sautéed Pork Belly, Grelot Onions, Crackling

Duck Egg
Poached Duck Egg, Jerusalem Artichoke, Smoked Duck Magret, Buttered Salsify
Langoustine
Sesame Grilled Langoustines, Tortellini of King Crab, Swede Sweet and Sour, Soya Sauce (£5 Supplement)

Main Courses

Pork
Slow Roast Pork, Pork Belly, Savoy Cabbage, Apple and Shallot

Kidney
Veal Kidney Cooked in its own Fat, Snails, Parsley, Onions, Spinach

Turbot
Braised Turbot with Peanuts and Pistachios, Sea Scallop, Cos Lettuce, Asparagus, Vanilla

Chicken
Free Range English Chicken, Creamed Leeks, Chicken and Cep Wellington, Black Truffle (For Two Persons)

Zander
Sauteed Zander, Onion and Cinnamon Purée, Wilted Nettles, Smoked Eel, Red Wine

John Dory
Sautéed John Dory, Grilled Razor Clams, Parsley Risotto, Tomato and Garlic

Venison
Roast Saddle of Venison, Sprout Purée, Blue Cheese, Cabbage, Chestnut Cannelloni, Roasting Juices

Desserts

Farm House Cheeses
British and French Unpasteurised Artisanal Cheeses

Pear
Pear and Fennel Delice, Marinated Black Olives, Fennel Cannelloni, Fennel Sorbet

Mango
Mango Salad, Passion Fruit and Mango Bavarois, Passion Fruit Sorbet, Peppermint Tea Jelly

Autumn Fruits
Figs and Dates, Mulled Wine, Gingerbread Ice Cream, Cinnamon, Caramelised Walnuts

Pineapple
Vanilla Roasted Pineapple, Coconut Gateaux, Pineapple Sorbet, Fresh Lime

Chocolate Fondant
Hot Chocolate Fondant, Cardamom Ice Cream, Cumin Caramel

Apple
Apple Tarte Tatin, Vanilla, Garlic and Bay Leaf (For two Persons)