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2 AA rosette jobs England |
Sous Chef |Brighton, Sussex |2 AA Rosette 04/07/08 |
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Chef de partie |Cheltenham |2 AA Rosette 27/06/08 |
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Chef de parite |Cheshire |2 AA Rosette
Senior Chef de Partie, up to 19k, fine dining, beautiful 4 star countryside location, 2 rosette restaurant, great training and progression. I am currently recruiting for a Senior Chef de Partie to work in a beautiful 2 rosette hotel restaurant. The position of Senior Chef de Partie will see you working in one of the countries leading luxury hotel groups alongside a renowned head chef. The restaurant is a 2 rosette, traditionally styled, fine dining experience with a regional and seasonal menu. The hotel is set in it’s own grounds and has recently undergone a multi million pound investment programme, taking the total rooms up to 70 and seeing the addition of health club and spa facilities. You will posses previous kitchen experience at chef de partie level or above, within a quality restaurant, ideally within a rosetted location or similar standard. You will be responsible for working alongside the head chef, helping create menus and dishes of the highest standard. You will also help inspire and train the team of commis chefs. The willingness to learn new skills and work to an exceptionally high standard is essential. As a Senior Chef de Partie you will receive a salary of up to 14k, great bens and amazing chances of progression within one of the countries leading hotel groups. If this is not the role for you then feel free to send a CV as I have vacancies at all levels. Please note all applicants must be eligible to work in the UK.
Reply to: simon@blondeandbrown.co.uk |
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Chef de partie | Dorset |2 AA Rosette
Working at one of Dorsets Top restaurants.Our client is looking for an all-rounder. Someone who is able to work under pressure. Able to demonstrate high skill levels, be motivated have an ability to learn and be able to integrate into a highly successful kitchen brigade. Live-In accommodation available
13/06/08 |
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| Head Chef |Somerset | 2 AA Rosette Head-Chef - Country house hotel – 12 bedrooms - South West An exciting opportunity has arisen for an up and coming Head-chef. The Company and Site The Position The right candidate will have to demonstrate skill and passion to lead a kitchen brigade of 6 chefs. It's a great and rare opportunity for someone willing to join an expanding group determines to raise standard and food accolades. Attributes * Ambitious * passionate about food * Reliable and Methodical
* Starting Salary from £ 30000* target achiever * Up to scratch with Health & Safety laws and regulations Required Experience Essential: Min 3 years similar experience at a 2 Rosettes Hotel-Restaurant level Salary & Benefit
02/06/08 |
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